Just delivered and on the porch. Technically it is a Cypress Grill, and it is great. It is a ceramic
grill and we wanted to try pizza on it for Christmas Day. It could be a new tradition, weather permitting.
Still admiring.
Cranking it up and putting on the first pizza. The pizza's got better and better as the pizza stone, and ceramic grill started breaking in. We used a pizza dough from our local pizza place, and pizza sauce from the shelves of Whole Foods. This first one was a little thick, we started making them thinner. Our favorite pizza was one my Stepmom suggested called the "Boston" pizza. Dough, cheese, then sauce. Wow it was great, yep, sauce on top of the cheese. Yummy. - I forgot to photograph that one, as we were gobbling it up.
My dad helping to adjust the dampers for the smoke and heat.
A small stuffed crust, that I made for our daughter, who was inside watching tv, it was a little chilly, but not bad outside.
The first official finished pizza. It was great. Oh, and we all had a blast.
My dad helping to adjust the dampers for the smoke and heat.
A small stuffed crust, that I made for our daughter, who was inside watching tv, it was a little chilly, but not bad outside.
The first official finished pizza. It was great. Oh, and we all had a blast. 
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